After 25 years of solid jazz promoting in the basement bar at The Spice of Life Soho, nurturing upcoming talents as well as established masters of the music, the SpiceJazz Team (Tara Minton, Clement Regert and Paul Pace) are excited to relocate their acclaimed operation to the well-appointed and stylish music room of Crazy Coqs.
The Filthy Six are one of the most exciting, authentic soul jazz outfits in the UK today, and have established themselves as one of the most electric live acts on the scene.
Line-up:
NICK ETWELL trumpet/flugelhorn, MARK BROWN tenor sax. JAMES FENN guitar, PETE WHITAKER organ, SIMON LEA drums
Their soaring horns, blistering guitar and gut-wrenching organ are fuelled by one of the hardest grooving rhythm sections around, producing a hip-shakingly powerful mix of jazz, funk and boogaloo totally in keeping with the finest traditions of the late 60s Blue Note/Prestige sound. Led by Trumpeter Nick Etwell (Tom Jones/Beck/David Axelrod/Mumford & Sons), this band of musical gunslingers have worked with some of the biggest names in music: Amy Winehouse, Mavis Staples, Ronnie Spector, Mark Ronson, Jill Scott, Jack White, Dionne Warwick, The Foo Fighters, Robbie Williams, Duran Duran, Chrissie Hynde, Noel Gallagher, Disclosure, Fred Wesley, Nathaniel Rateliff & The Night Sweats and Spiritualized to name a few.
Their recent EP “Soho Filth” received both acclaim and airplay from the scene’s most notable luminaries, including Craig Charles, Cerys Mathews, Huey Morgan (BBC 6 Music); DJ Lil’ Koko (Jazz FM), James Endeacott (Soho Radio) and Jamie Cullum (BBC Radio 2).
These instrumental groove merchants fuse boundless energy and musicianship to create tight, funky music for the mind, body and soul; guaranteed to leave you wanting more.
“There are so many talented players in this band, they’re absolutely brilliant!” – Jamie Cullum, BBCRadio2
“Led with brassy authority by trumpeter Nick Etwell this punchy band recalled the muscular funk of Jimmy Smith and Brother Jack McDuff… dazzling guitar breaks and appropriately booting sax solos went down a treat! “ (4/5) – London Evening Standard
“Their heady mix of soul jazz flavours and bad-ass boogaloo, wrapped up with a vibrant energy and sense of humour keeps the crowd hooked from the moment they walk on stage. A sure fire bet every time!” – Dom Servini (Wah Wah 45s / Shook) – London Jazz Festival
“Back to their Filthy best with their mastery of that 60s Soul Jazz groove” – Craig Charles Funk & Soul Show, BBC6Music
“A tasty soulful stew, designed to get London swinging again!” – Shindig! Magazine
Before and during the shows, cocktails, wines, champagnes and snacks are available. We would also encourage you to enjoy a meal in the Brasserie before or after a performance.
Share the menu via social networks or via email, by
clicking on the icons above.
ZÉDEL NEWSLETTER
If you would like to hear about our occasional news and updates, please confirm your sign up to our newsletter below. If you change your mind, you will be able to unsubscribe at any time. We will only contact you when we have something of relevance, we will always treat your personal details with the utmost care and will never sell them to other companies for marketing purposes.
thank you for subscribing to the brasserie ZÉDEL newsletter
you may also wish to receive
Subscribe to our newsletter to get weekly show and event news. We promise not to bombard you with emails and you can, of course, unsubscribe at any time.
We look forward to seeing you at Live Zédel soon.
Thank you for subscribing to receive our news. We will send you occasional updates and promise not to bombard you with emails. You will be able to unsubscribe at any time
Wednesday 16th February
We’re currently experiencing issues with our Crazy Coqs event system, please try again later. Apologies for the inconvenience.
Privacy Overview
This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful. Click here to view our cookie policy.
Essential Cookies
Essential Cookies are enabled at all times so that we can save your preferences for cookie settings. These cookies do not collect any personal or sensitive information or IP addresses. Furthermore, the information they store is not sent to any 3rd parties.
3rd Party Cookies
This website uses third-party cookies to collect anonymous information such as the number of visitors to the site, and the most popular pages. Keeping this cookie enabled helps us to improve our website.
Atreemo Cookies
This website uses cookies to identify the page(s) that a customer visits, to allow us to tailor our marketing message to provide more relevant content To identify the page(s) that a customer visits, to allow us to tailor our marketing message to provide more relevant content.
thank you for subscribing to the brasserie ZÉDEL newsletter
you may also wish to receive
Subscribe to our newsletter to get weekly show and event news. We promise not to bombard you with emails and you can, of course, unsubscribe at any time. We look forward to seeing you at Live Zédel soon.
Thank you for subscribing to receive our news. We will send you occasional updates and promise not to bombard you with emails. You will be able to unsubscribe at any time